Puran Poli – The very authentic stuffed sweet bread from Maharashtra, made of Chana Dal
Dates and Sesame Poli – Another version of Poli with dates and sesame sweet stuffing
Mango Coconut Barfi – Delicious Kopra Pak with mango flavours
Microwave Besan Laddoo – Besan Laddoo made in microwave, so easy and simple
Microwave Malayi Peda – Milk fudge prepared under 10 minutes, no preps required
Kaju Barfi – Vegan Fugde made of cashews and cardamom
Sesame Laddoo – Quick energy bites on the go
Gulab Jamun – The ever so popular sweet balls dunked in delicious syrup
Gulkand Kheer – Rice pudding, with a special twist added
Rice Kheer – Authentic rice pudding, made using slow cooking method
Sabudana Vermicelli Kheer – Rich and creamy kheer, using double cream
Cabbage Payasam – No one could guess the main ingredient in this kheer
Moong Dal Payasam – Protein rich and deliciously smooth
Banana Halwa – A healthy option for serving as Prasad and also for family treats
Almond Halwa – Super food included in your diet, make it vegan by replacing ghee with coconut oil
Gajar Halwa – Ever so popular dish, made low fat with a twist
Mango Sheera – Semolina Halwa with mango and carrot puree
Pineapple Kesari – Semolina halwa with pineapple added, best for kids
Gulkand Shreekhand – Maharshtra’s most loved dessert made shortcut way using Greek yoghurt
Mango Shreekhand – Amrakhand, explained step by step instructions on hung curd
Wish you all happy festival and the year ahead ! 🙂
dear friend – your space is looking awesome!!!!!